Stout eBrew - Beer Recipe - Brewer's Friend

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Stout eBrew

155 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Friday August 14th 2020
1.050
1.015
4.6%
39.1
38.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Bestmalz - BEST Pilsen4 kg BEST Pilsen 37 1.9 85.1%
0.50 kg Bestmalz - BEST Chocolate0.5 kg BEST Chocolate 34.5 337.82 10.6%
0.20 kg Bestmalz - BEST Black Malt eXtra0.2 kg BEST Black Malt eXtra 30 500 4.3%
4.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nugget20 g Nugget Hops Pellet 14 Boil 60 min 39.05 66.7%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 33.3%
30 g / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.1
Mash volume with grains 10.2
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 24.4 L) 27.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 20 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 20
Total: 34.1  
Equipment Profile Used: System Default
"Stout eBrew" Sweet Stout beer recipe by David B d@b. All Grain, ABV 4.6%, IBU 39.05, SRM 38.75, Fermentables: (BEST Pilsen, BEST Chocolate, BEST Black Malt eXtra) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-14 00:02 UTC