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Awesome Recipe

189 calories 17.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 33 liters
Post Boil Size: 29 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday August 7th 2020
1.062
1.012
6.6%
61.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Bestmalz - BEST Pale ale5 kg BEST Pale ale 38.1 2.81 92.6%
200 g Bestmalz - BEST Munich200 g BEST Munich 37 6.3 3.7%
200 g Bestmalz - BEST Smoked200 g BEST Smoked 35.4 2.5 3.7%
5,400 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 12.8 Boil 60 min 45.11 30%
10 g Citra10 g Citra Hops Pellet 12.8 Aroma 15 min 7.46 10%
10 g Citra10 g Citra Hops Pellet 12.8 Boil 10 min 5.45 10%
10 g citra10 g citra Hops Pellet 12.8 Boil 5 min 3 10%
40 g citra40 g citra Hops Pellet 12.8 Boil 0 min 40%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.7
Mash volume with grains 23.3
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 13.6 L) 19.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 33
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume (equipment estimates 20.8 L) 29
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 29 L) 20.8
Total: 39.3  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 6.56%, IBU 61.02, SRM 5.3, Fermentables: (BEST Pale ale, BEST Munich, BEST Smoked) Hops: (Citra, citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-07 09:06 UTC