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Porter

68 calories 7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 5.7 °P (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 68 calories (Per 330ml)
Carbs: 7 g (Per 330ml)
Created: Monday August 3rd 2020
5.7 °P
1.4 °P
2.2%
2.2
47.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 kg German - Munich Light2 kg Munich Light 37 14.51 87%
0.15 kg American - Black Malt0.15 kg Black Malt 28 1332.78 6.5%
0.15 kg Belgian - Chocolate0.15 kg Chocolate 30 905.81 6.5%
2.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 7 Boil at 212 °C 20 min 2.24 100%
50 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 3.5
Mash volume with grains 5
Grain absorption losses -2.3
Remaining sparge water volume 19.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 14.1 L) 20
Estimated amount in fermentor 20
Total: 23.2  
Equipment Profile Used: System Default
"Porter" American Porter beer recipe by Brewer #324341. All Grain, ABV 2.21%, IBU 2.24, SRM 47.39, Fermentables: (Munich Light, Black Malt, Chocolate) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-06 15:55 UTC