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Awesome Recipe

181 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 255 liters (fermentor volume)
Pre Boil Size: 235 liters
Post Boil Size: 231 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Wednesday June 10th 2020
1.059
1.014
5.9%
0.0
30.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
54 kg American - Pilsner54 kg Pilsner 37 1.8 75%
7.20 kg Belgian - Munich7.2 kg Munich 38 6 10%
5 kg American - Caramel / Crystal 60L5 kg Caramel / Crystal 60L 34 60 6.9%
5.80 kg American - Chocolate5.8 kg Chocolate 29 350 8.1%
72 kg / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
216 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 236.7 L. Suggest reducing initial water volume to 45.4 L and adding 191.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 263.52 L 216
Strike water volume at mash thickness of 3 L/kg 216
Mash volume with grains (equipment estimates 239.5 L) 263.5
Grain absorption losses -72
Remaining sparge water volume (equipment estimates 93.6 L) 91.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 236.7 L) 235
Boil off losses -5.7
Post boil Volume 231
Top off amount 24
Going into fermentor 255
Total: 307.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Porter beer recipe by Anonymous. All Grain, ABV 5.87%, IBU 0, SRM 30.36, Fermentables: (Pilsner, Munich, Caramel / Crystal 60L, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-10 23:05 UTC