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whiteout

286 calories 29 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 286 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created: Sunday May 31st 2020
1.086
1.021
8.5%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 83.1%
0.75 lb American - Munich - Light 10L0.75 lb Munich - Light 10L 33 10 4.8%
0.40 lb German - Acidulated Malt0.4 lb Acidulated Malt 27 3.4 2.6%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.2%
1 lb German - Pale Wheat1 lb Pale Wheat 39 1.5 6.4%
15.65 lbs / $ 0.00
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.87 23.5  
Mash volume with grains 7.12 28.5  
Grain absorption losses -1.96 -7.8  
Remaining sparge water volume 2.84 11.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5 20  
Total: 8.71 34.8
Equipment Profile Used: System Default
"whiteout" No Profile Selected beer recipe by Willettd. All Grain, ABV 8.45%, IBU 0, SRM 5.63, Fermentables: (Pale 2-Row, Munich - Light 10L, Acidulated Malt, Carapils (Dextrine Malt), Pale Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-31 16:34 UTC