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IPA

189 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 5 liters
Post Boil Size: 1 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.185 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday May 28th 2020
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1.062
1.011
6.6%
48.5
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.70 kg American - Pale Ale0.7 kg Pale Ale 37 3.5 87.5%
0.10 kg Briess - Bonlander Munich0.1 kg Bonlander Munich 36 10 12.5%
0.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0 kg Mosaic0.003 kg Mosaic Hops Pellet 12.5 Boil 50 min 33.92 30%
0.01 kg Citra0.007 kg Citra Hops Pellet 11 Boil 5 min 14.6 70%
0.01 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
6 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 18.3 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 L Strike 72 °C 67 °C 90 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 2.4
Mash volume with grains (equipment estimates 0.9 L) 2.9
Grain absorption losses -0.8
Remaining sparge water volume (equipment estimates 6.1 L) 4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 6.8 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 1
Top off amount 2
Going into fermentor 3
Total: 6.7  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.61%, IBU 48.53, SRM 7.04, Fermentables: (Pale Ale, Bonlander Munich) Hops: (Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-28 16:41 UTC