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Awesome Recipe

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday May 28th 2020
1.064
1.016
6.3%
0.0
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb American - White Wheat5.5 lb White Wheat 40 2.8 33.3%
5.50 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 1.8 33.3%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3%
0.50 lb Gladfield - Harraway's Rolled Oats0.5 lb Harraway's Rolled Oats 39.1 1.4 3%
4.50 lb Raspberry, red4.5 lb Raspberry, red - (late fermenter addition) 2.3 0 27.3%
16.50 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.25 33
Equipment Profile Used: System Default
"Awesome Recipe" Fruit Beer recipe by Brewer #173650. All Grain, ABV 6.34%, IBU 0, SRM 7.83, Fermentables: (White Wheat, Pale 2-Row, Caramel / Crystal 60L, Harraway's Rolled Oats, Raspberry, red)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-28 14:57 UTC