Brewer's Friend

Print

test

159 calories 15.8 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Wednesday May 27th 2020
1.052
1.012
5.4%
13.3
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.29 kg United Kingdom - Wheat1.288 kg Wheat 37 2 50%
1.29 kg German - Pilsner1.288 kg Pilsner 38 1.6 50%
2.58 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Tettnanger10 g Tettnanger Hops Leaf/Whole 4.5 Boil 60 min 11.24 66.7%
5 g Tettnanger5 g Tettnanger Hops Leaf/Whole 4.5 Boil 10 min 2.04 33.3%
15 g / $ 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.3 L) 17.5
Mash volume with grains (equipment estimates 21 L) 19.2
Grain absorption losses -2.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 10 L) 11
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 11 L) 10
Total: 17.5  
Equipment Profile Used: System Default
"test" Weizen/Weissbier beer recipe by Brewer #325512. BIAB, ABV 5.36%, IBU 13.28, SRM 3.77, Fermentables: (Wheat, Pilsner) Hops: (Tettnanger)
Last Updated and Sharing
 
278
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-13 20:49 UTC