Smol Smoothie

196 calories 16 g
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 196 calories (Per )
Carbs: 16 g (Per )
Created Thursday June 13th 2019
1.060
1.009
6.8%
107.1
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 71.4%
0.40 lb Cane Sugar0.4 lb Cane Sugar 46 0 28.6%
1.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.13 oz Loral0.13 oz Loral Hops Pellet 11.75 Boil 30 min 22.65 12.5%
0.13 oz Ekuanot0.13 oz Ekuanot Hops Pellet 14.25 Boil 30 min 27.47 12.5%
0.13 oz Hbc 5220.13 oz Hbc 522 Hops Pellet 10 Boil 30 min 19.28 12.5%
0.13 oz Loral0.13 oz Loral Hops Pellet 11.75 Boil 10 min 10.69 12.5%
0.13 oz Ekuanot0.13 oz Ekuanot Hops Pellet 14.25 Boil 10 min 12.96 12.5%
0.13 oz HBC 5220.13 oz HBC 522 Hops Pellet 10 Boil 10 min 9.09 12.5%
0.13 oz HBC 5220.13 oz HBC 522 Hops Pellet 10 Boil 5 min 5 12.5%
0.13 oz Loral0.13 oz Loral Hops Leaf/Whole 11.75 Boil 0 min 12.5%
1.04 oz / 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
61 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Shelby
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Smol Smoothie" American Light Lager beer recipe. Extract, ABV 6.8%, IBU 107.13, SRM 7.24, Fermentables: (Dry Malt Extract - Amber, Cane Sugar) Hops: (Loral, Ekuanot, Hbc 522, HBC 522)
View Count: 138
Brew Count: 0
Last Updated: 2019-06-13 16:31 UTC

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