Surøl
165 calories
11.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.1 |
Boil
|
15 min |
5.47 |
100% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Saaz (Pellet) 30 g Saaz (Pellet) Hops |
|
5.47 |
100% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
67 °C |
75 min |
|
|
Infusion |
-- |
75 °C |
15 min |
20 L |
|
Sparge |
-- |
80 °C |
40 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Surøl" Gueuze beer recipe by PBS/EWL. All Grain, ABV 6.52%, IBU 5.47, SRM 3.81, Fermentables: (Pilsner, CaraHell) Hops: (Saaz)
View Count: 320
Brew Count: 0
Last Updated: 2019-03-22 15:29 UTC