Mick's Got A New Plan

148 calories 15.2 g
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Brent Leech
Calories: 148 calories (Per )
Carbs: 15.2 g (Per )
Created Friday March 22nd 2019
1.045
1.011
4.6%
28.4
5.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 90%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 10%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Northern Brewer0.25 oz Northern Brewer Hops Pellet 9.9 Boil 60 min 9.93 11.1%
2 oz Saaz2 oz Saaz Hops Pellet 3 Boil 30 min 18.5 88.9%
2.25 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Decoction -- 152 °F 45 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Imperial Yeast - L28 Urkel
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
52 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mick's Got A New Plan" Czech Premium Pale Lager beer recipe by Brent Leech. All Grain, ABV 4.56%, IBU 28.43, SRM 5.43, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Northern Brewer, Saaz)
View Count: 251
Brew Count: 0
Last Updated: 2019-03-22 02:15 UTC

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