Single Hop (Christopher)
201 calories
19.9 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Columbus2 oz Columbus Hops |
|
Leaf/Whole |
13 |
Mash
|
0 min |
9.34 |
44.1% |
1 ml |
Hop Shot1 ml Hop Shot Hops |
|
Extract |
61 |
Boil
|
60 min |
5 |
0.8% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
13 |
Boil
|
30 min |
39.6 |
44.1% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13 |
Boil
|
20 min |
7.8 |
11% |
4.54 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Columbus (Leaf/Whole) 1.9999999954251 oz Columbus (Leaf/Whole) Hops |
|
9.34 |
44.1% |
1 g |
Hop Shot (Extract) 1 g Hop Shot (Extract) Hops |
|
5 |
0.8% |
2.50 oz |
Columbus (Pellet) 2.4999999942814 oz Columbus (Pellet) Hops |
|
47.4 |
55.1% |
4.54 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash In |
Infusion |
-- |
161.436 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.80 oz |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
1 hr. |
0.40 oz |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
1 hr. |
2 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
Priming
Method: Corn Sugar
CO2 Level: 100 Volumes |
Target Water Profile
Denver, Colorado
Notes
Popular 10 gallon batch setup for all grain brewing. Uses two large stainless 15 gal/58 l kegs for the boil pot and mash tun with the tops cut off the keg. A third keg is often used as a pot to heat mash tun water.
View Count: 365
Brew Count: 0
Last Updated: 2018-07-23 22:29 UTC