Big Day Barleywine v2 - Beer Recipe - Brewer's Friend

Big Day Barleywine v2

359 calories 36.7 g
Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 359 calories (Per )
Carbs: 36.7 g (Per )
Created: Thursday February 2nd 2017
1.107
1.027
10.5%
83.9
16.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.70 lb American - Pale 2-Row10.7 lb Pale 2-Row 37 1.8 84.9%
1.25 lb American - Munich - Dark 20L1.25 lb Munich - Dark 20L 33 20 9.9%
0.65 lb American - Caramel / Crystal 80L0.65 lb Caramel / Crystal 80L 33 80 5.2%
12.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 90 min 67.12 50%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 11.97 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 4.81 25%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Big Day Barleywine v2" American Barleywine beer recipe by BGBC. All Grain, ABV 10.53%, IBU 83.91, SRM 16.11, Fermentables: (Pale 2-Row, Munich - Dark 20L, Caramel / Crystal 80L) Hops: (Chinook, Centennial)
View Count: 596
Brew Count: 0
Last Updated: 2017-02-02 20:10 UTC

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