Oveja dorada 250
146 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
Apollo80 g Apollo Hops |
|
Pellet |
18.8 |
Boil
|
60 min |
15.68 |
100% |
80 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 g |
Apollo (Pellet) 80 g Apollo (Pellet) Hops |
|
15.68 |
100% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
67 °C |
90 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
gonza
Notes
1 gr cervomyces
95 gramos leva rehidratada. Arranco a 18.5 y despues de 48 hs libero a 20.
Se agregan 5 gr caso4 y 6 cacl2
agregar 15 cc de fosforico al agua de mash y 20 al agua de lavado y ver pH
View Count: 2050
Brew Count: 7
Last Updated: 2020-01-30 15:22 UTC