BYOB Blonde with Mods - Beer Recipe - Brewer's Friend

BYOB Blonde with Mods

168 calories 17.6 g
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per )
Carbs: 17.6 g (Per )
Created: Friday September 17th 2021
1.051
1.013
5.1%
23.9
6.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb Briess - Pale Ale Malt 2-Row23 lb Pale Ale Malt 2-Row 36.8 3.5 95.8%
0.50 lb Briess - Caramel Malt - 10L0.5 lb Caramel Malt - 10L 35.4 10 2.1%
0.50 lb Briess - Caramel Malt - 20L0.5 lb Caramel Malt - 20L 35 20 2.1%
24 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Leaf/Whole 16 Boil 60 min 23.9 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
9 g Gypsum Water Agt Mash 1 hr.
4 g Salt Water Agt Mash 1 hr.
10 ml Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"BYOB Blonde with Mods" No Profile Selected beer recipe by Brewer #201088. All Grain, ABV 5.06%, IBU 23.9, SRM 6.19, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 10L, Caramel Malt - 20L) Hops: (Warrior) Other: (Gypsum, Salt, Lactic acid)
View Count: 176
Brew Count: 0
Last Updated: 2021-10-07 11:35 UTC

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