Windmill Smugglers Red Ale - Beer Recipe - Brewer's Friend

Windmill Smugglers Red Ale

180 calories 16 g
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 275 gallons (fermentor volume)
Pre Boil Size: 285 gallons
Post Boil Size: 280 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per )
Carbs: 16 g (Per )
Created: Monday May 24th 2021
1.055
1.010
5.9%
16.3
12.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 lb Red X220 lb Red X 36 12 37.3%
220 lb Muntons - Pale Planet220 lb Pale Planet 38.25 2.28 37.3%
100 lb Barrett Burston - Vienna Malt100 lb Vienna Malt 35 4.3 16.9%
25 lb Honey Malt25 lb Honey Malt 37 25 4.2%
25 lb American - Caramel / Crystal 80L25 lb Caramel / Crystal 80L 33 80 4.2%
590 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 lb El Dorado0.75 lb El Dorado Hops Pellet 15.7 Boil 45 min 11.53 33.3%
1.50 lb Perle1.5 lb Perle Hops Pellet 8.2 Boil 10 min 4.76 66.7%
2.25 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
153 °F 151 °F 45 min
 
Yeast
Omega Yeast Labs - West Coast Ale III OYL-043
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 10594 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Windmill Smugglers Red Ale" No Profile Selected beer recipe by aero1243. All Grain, ABV 5.9%, IBU 16.29, SRM 12.64, Fermentables: (Red X, Pale Planet, Vienna Malt, Honey Malt, Caramel / Crystal 80L) Hops: (El Dorado, Perle)
View Count: 254
Brew Count: 0
Last Updated: 2021-09-29 19:58 UTC

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