Cosmik Debris

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per )
Carbs: 20.2 g (Per )

Created: Tuesday December 1st 2020

Original Gravity:

1.053

Final Gravity:

1.016

ABV (standard):

4.9%

IBU (tinseth):

48.5

SRM (morey):

6.0

Mash pH

n/a

Cost

4.25

Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Vienna9 lb Vienna	35	4	75%
3 lb	Flaked Wheat3 lb Flaked Wheat	34	2	25%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Zappa1 oz Zappa Hops	Pellet	7	Boil	30 min	19.89	7.7%
6 oz	Zappa6 oz Zappa Hops	Pellet	7	Whirlpool	0 min	28.6	46.2%
6 oz	Cascade6 oz Cascade Hops	Pellet	7	Dry Hop (High Krausen)	3 days		46.2%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 oz	Zappa (Pellet) 6.999999983988 oz Zappa (Pellet) Hops	48.49	53.9%
6 oz	Cascade (Pellet)		46.2%
13 oz / $ 0.00

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:	$ 4.25 / each $ 4.25
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 4.25 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Hop-forward, light body.

View Count: 256
Brew Count: 0
Last Updated: 2020-12-01 21:15 UTC

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