Awesome Recipe - Beer Recipe - Brewer's Friend

Awesome Recipe

152 calories 13.4 g
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 21.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 56% (brew house)
Calories: 152 calories (Per )
Carbs: 13.4 g (Per )
Created: Friday September 4th 2020
1.050
1.009
5.4%
30.3
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Weyermann - Pale Ale4 kg Pale Ale 39 2.3 66.7%
1.50 kg Weyermann - Munich Type I1.5 kg Munich Type I 38 6 25%
0.50 kg Weyermann - Caramunich Type 30.5 kg Caramunich Type 3 34 57 8.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Cascade13 g Cascade Hops Pellet 8 Boil 90 min 14.57 15.3%
15 g Cascade15 g Cascade Hops Pellet 8 Boil 60 min 15.72 17.6%
17 g Cascade17 g Cascade Hops Pellet 8 Boil 0 min 20%
40 g Cascade40 g Cascade Hops Pellet 8 Boil 0 min 47.1%
85 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Strike 75 °C 67 °C 60 min
21 L Sparge -- 76 °C --
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 156.7 g       Temp: 20 °C       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Pale Ale beer recipe by Brewer #334147. All Grain, ABV 5.37%, IBU 30.3, SRM 10.89, Fermentables: (Pale Ale, Munich Type I, Caramunich Type 3) Hops: (Cascade)
View Count: 200
Brew Count: 0
Last Updated: 2020-09-04 11:30 UTC

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