Chinook SMaSH
214 calories
20.5 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Pale Ale10 lb Pale Ale |
|
37 |
3.5 |
90.9% |
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
0 |
9.1% |
11 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Chinook (13 AA)0.5 oz Chinook (13 AA) Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
23.49 |
12.5% |
0.50 oz |
Chinook (13 AA)0.5 oz Chinook (13 AA) Hops |
|
Pellet |
12.9 |
Boil
|
15 min |
11.66 |
12.5% |
0.50 oz |
Chinook (13 AA)0.5 oz Chinook (13 AA) Hops |
|
Pellet |
12.9 |
Boil
|
1 min |
1.01 |
12.5% |
1 oz |
Chinook (13 AA)1 oz Chinook (13 AA) Hops |
|
Pellet |
11.2 |
Whirlpool
|
0 min |
8.39 |
25% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
11.2 |
Dry Hop
|
3 days |
|
12.5% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11.2 |
Dry Hop
|
7 days |
|
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Chinook (13 AA) (Pellet) 1.4999999965689 oz Chinook (13 AA) (Pellet) Hops |
|
36.16 |
37.5% |
1 oz |
Chinook (13 AA) (Pellet) 0.99999999771257 oz Chinook (13 AA) (Pellet) Hops |
|
8.39 |
25% |
1.50 oz |
Chinook (Pellet) 1.4999999965689 oz Chinook (Pellet) Hops |
|
0 |
37.5% |
4 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.02 g | 32.1 qt)
|
7.93 |
31.7
|
Mash volume with grains (equipment estimates 8.82 g | 35.3 qt)
|
8.73 |
34.9
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 6.59 g | 26.4 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5.04 g | 20.2 qt)
|
5.5 |
22
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.46 g | 21.9 qt)
|
5 |
20
|
Total:
|
7.93
|
31.7
|
Equipment Profile Used: |
System Default |
"Chinook SMaSH" Specialty IPA: New England IPA beer recipe by Offtrack Ales. BIAB, ABV 6.67%, IBU 44.55, SRM 6.8, Fermentables: (Pale Ale, Cane Sugar) Hops: (Chinook (13 AA), Chinook)
Last Updated and Sharing
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- Last Updated: 2020-05-06 19:19 UTC