Citra Honey IPA - Beer Recipe - Brewer's Friend

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Citra Honey IPA

141 calories 14.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Akwitayne
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)
Created: Saturday April 18th 2020
1.043
1.010
4.3%
65.6
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - DME Golden Light5 lb DME Golden Light 44.6 4 90.9%
4 oz Canadian - Honey Malt4 oz Honey Malt 37 25 4.5%
4 oz Honey4 oz Honey 35 2 4.5%
88 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 12 Boil 60 min 46.75 50%
0.50 oz Citra0.5 oz Citra Hops Pellet 12 Boil 20 min 14.16 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 12 Boil 5 min 4.66 25%
2 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.11 0.4  
Mash volume with grains (equipment estimates -0.37 g | -1.5 qt) 0.13 0.5  
Grain absorption losses -0.03 -0.1  
Remaining sparge water volume (equipment estimates 6.35 g | 25.4 qt) 6.27 25.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.4 1.6  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Top off amount 0.5 2  
Going into fermentor 5.5 22  
Total: 6.38 25.5
Equipment Profile Used: System Default
"Citra Honey IPA" American IPA beer recipe by Akwitayne. All Grain, ABV 4.31%, IBU 65.57, SRM 4.42, Fermentables: (DME Golden Light, Honey Malt, Honey) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-18 21:57 UTC