on screen lager
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Northern Brewer (7.8 AA)50 g Northern Brewer (7.8 AA) Hops |
|
Pellet |
10 |
Boil
|
40 min |
7.98 |
18.2% |
50 g |
Columbus (15 AA)50 g Columbus (15 AA) Hops |
|
Pellet |
15 |
Boil
|
40 min |
11.96 |
18.2% |
175 g |
Simcoe (12.7 AA)175 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.05 |
63.6% |
275 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Northern Brewer (7.8 AA) (Pellet) 50 g Northern Brewer (7.8 AA) (Pellet) Hops |
|
7.98 |
18.2% |
50 g |
Columbus (15 AA) (Pellet) 50 g Columbus (15 AA) (Pellet) Hops |
|
11.96 |
18.2% |
175 g |
Simcoe (12.7 AA) (Pellet) 175 g Simcoe (12.7 AA) (Pellet) Hops |
|
8.05 |
63.6% |
275 g
/ 0.00 €
|
Target Water Profile
Bunar Aquavita
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 157.08 L. Suggest reducing initial water volume to 45.4 L and adding 111.68 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 104.86 L. Suggest reducing strike water volume to 26.49 L and adding 59.46 L sparge/top-off.
|
86 |
Strike water volume at mash thickness of 3 L/kg
|
86 |
Mash volume with grains
|
104.9 |
Grain absorption losses
|
-28.7 |
Remaining sparge water volume (equipment estimates 100.7 L)
|
113.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 157.1 L)
|
170 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.4 |
Post boil Volume
|
150 |
Going into fermentor
|
150 |
Total:
|
199.6
|
Equipment Profile Used: |
System Default |
"on screen lager" Vienna Lager beer recipe by drozli. All Grain, ABV 4.69%, IBU 27.99, SRM 7.25, Fermentables: (Pale Ale, Vienna, Abbey Malt, CaraMunich II) Hops: (Northern Brewer (7.8 AA), Columbus (15 AA), Simcoe (12.7 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-08 16:51 UTC