Xxx
194 calories
19.5 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.2 L |
|
Infusion |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
11.3 |
Mash volume with grains
|
14.2 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 14.9 L)
|
14.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.7 L)
|
20 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 15 L)
|
16 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 16 L)
|
15 |
Total:
|
25.4
|
Equipment Profile Used: |
System Default |
"Xxx" American Porter beer recipe by Anonymous. All Grain, ABV 6.28%, IBU 0, SRM 31.42, Fermentables: (Pilsner, CaraCrystal Wheat Malt, Black Malt, Munich - 60L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-26 21:34 UTC