Cali mountain - Beer Recipe - Brewer's Friend

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Cali mountain

188 calories 19.2 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Thursday March 26th 2020
1.061
1.015
6.0%
46.8
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
90 g American - Caramel / Crystal 60L90 g Caramel / Crystal 60L 34 60 6.4%
1.32 kg US - Pale 2-Row1.32 kg Pale 2-Row 37 1.8 93.6%
1.41 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.74 g Magnum3.74 g Magnum Hops Pellet 11.8 Boil 60 min 23.08 11.1%
7.50 g Perle7.5 g Perle Hops Pellet 7.2 Boil 30 min 21.71 22.2%
15 g Cascade15 g Cascade Hops Pellet 5.8 Aroma 1 min 1.96 44.5%
7.50 g Cascade7.5 g Cascade Hops Pellet 5.2 Dry Hop 5 days 22.2%
33.74 g / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.1 L) 8.8
Mash volume with grains (equipment estimates 14.1 L) 9.7
Grain absorption losses -1.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 6.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Volume into fermentor 5
Total: 8.8  
Equipment Profile Used: System Default
"Cali mountain" No Profile Selected beer recipe by RJ62. BIAB, ABV 5.97%, IBU 46.75, SRM 8.66, Fermentables: (Caramel / Crystal 60L, Pale 2-Row) Hops: (Magnum, Perle, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-02 22:50 UTC