Fabio da Costa - Light Beer
163 calories
18.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Artisan - Idaho #70.5 oz Idaho #7 Hops |
|
Pellet |
12.9 |
Boil
|
2.5 min |
10.42 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Artisan - Idaho #7 (Pellet) 0.49999999885628 oz Idaho #7 (Pellet) Hops |
|
10.42 |
100% |
0.50 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 22.94 psi
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle
|
1.33 |
5.3
|
Volume increase from sugar/extract (early additions)
|
0.11 |
0.4
|
Pre boil volume
|
1.44 |
5.8
|
Boil off losses
|
-0.13 |
-0.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume
|
1.3 |
5.2
|
Going into fermentor
|
1.3 |
5.2
|
Total:
|
1.33
|
5.3
|
Equipment Profile Used: |
System Default |
"Fabio da Costa - Light Beer" American Light Lager beer recipe by Fabio da Costa. Extract, ABV 4.38%, IBU 10.42, SRM 3.86, Fermentables: (DME Golden Light, Maltodextrin, DME Pale Ale) Hops: (Idaho #7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-11 13:54 UTC