Dark Saison - Beer Recipe - Brewer's Friend

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Dark Saison

191 calories 13.5 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Saturday March 7th 2020
1.059
1.006
6.9%
18.0
17.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.75 lb Weyermann - Barke Pilsner7.75 lb Barke Pilsner 38 1.8 74.3%
2 lb German - Munich Light2 lb Munich Light 37 6 19.2%
4 oz Proximity - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 2.4%
4 oz Belgian - Special B4 oz Special B 34 115 2.4%
3 oz American - Midnight Wheat Malt3 oz Midnight Wheat Malt 33 550 1.8%
167 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Sterling30 g Sterling Hops Pellet 6.5 First Wort 0 min 14.61 50%
30 g Perle30 g Perle Hops Pellet 6.2 Boil 5 min 3.37 50%
60 g / 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.38 g | 29.5 qt) 7.05 28.2  
Mash volume with grains (equipment estimates 8.22 g | 32.9 qt) 7.89 31.6  
Grain absorption losses -1.3 -5.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.83 g | 23.3 qt) 5.5 22  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.05 28.2
Equipment Profile Used: System Default
"Dark Saison" No Profile Selected beer recipe by filthyastronaut. BIAB, ABV 6.94%, IBU 17.99, SRM 16.95, Fermentables: (Barke Pilsner, Munich Light, Caramel / Crystal 60L, Special B, Midnight Wheat Malt) Hops: (Sterling, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-24 14:50 UTC