Central Coast Fog
242 calories
24.8 g
12 oz
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 218.5 gal (874 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 206.5 gal (826 qt) sparge/top-off.
|
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 250.25 gal (1001 qt)
|
206.25 |
825
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
206.25 |
825
|
|
Mash volume with grains
|
250.25 |
1001
|
|
Grain absorption losses
|
-68.75 |
-275
|
|
Remaining sparge water volume (equipment estimates 81.25 g | 325 qt)
|
82.75 |
331
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 218.5 g | 874 qt)
|
220 |
880
|
|
Boil off losses
|
-1.5 |
-6
|
|
Post boil Volume (equipment estimates 217 g | 868 qt)
|
218.5 |
874
|
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
|
Going into fermentor (equipment estimates 218.5 g | 874 qt)
|
217 |
868
|
|
Total:
|
289
|
1156
|
| Equipment Profile Used: |
System Default |
"Central Coast Fog" Specialty IPA: New England IPA beer recipe by krackin1. All Grain, ABV 7.23%, IBU 0, SRM 4.4, Fermentables: (Pilsner, Oat Malt, Rolled Barley, White Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-03 23:17 UTC