Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

207 calories 21.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Monday November 18th 2019
1.067
1.017
6.6%
45.3
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - Pilsen Malt 2-Row3 kg Pilsen Malt 2-Row 37 1.2 46.2%
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 46.2%
0.50 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Leaf/Whole 13 Boil 60 min 21.79 9.1%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 15 min 7.21 6.1%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 10 min 10.53 12.1%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 5 min 5.79 12.1%
50 g Chinook50 g Chinook Hops Leaf/Whole 13 Boil 0 min 30.3%
50 g Chinook50 g Chinook Hops Leaf/Whole 13 Dry Hop at 5 °C 5 days 30.3%
165 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.7
Mash volume with grains 28
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 10.8 L) 12.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume (equipment estimates 20.8 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 20.8
Total: 35.8  
Equipment Profile Used: System Default
"Awesome Recipe" Light American Lager beer recipe by Anonymous. All Grain, ABV 6.61%, IBU 45.33, SRM 9.51, Fermentables: (Pilsen Malt 2-Row, Pale Ale, CaraMunich II) Hops: (Chinook)
Last Updated and Sharing
 
202
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-18 20:47 UTC