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Awesome Recipe

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Friday November 1st 2019
1.047
1.012
4.6%
0.0
46.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Canadian - Pale 2-Row13 lb Pale 2-Row 36 1.75 57.9%
1.50 lb Briess - Bonlander Munich1.5 lb Bonlander Munich 36 10 54.5%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 18.2%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 18.2%
0.25 lb American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 9.1%
6.69 lb Canadian - Pale 2-Row6.6875 lb Pale 2-Row 36 1.75 70.9%
22.44 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (5.05 g). Reduce mash thickness to 0.89 qt/lb or increase pre-boil volume to 6.76 g.    
Strike water volume at mash thickness of 1.75 qt/lb 9.82 39.3  
Mash volume with grains (equipment estimates 11.11 g | 44.4 qt) 11.61 46.4  
Grain absorption losses -2.8 -11.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 2 8  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Top off amount 0.5 2  
Going into fermentor 1.5 6  
Total: 5.05 20.2
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.63%, IBU 0, SRM 46.39, Fermentables: (Pale 2-Row, Bonlander Munich, Caramel / Crystal 40L, Chocolate, Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-01 14:40 UTC