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gose

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday October 28th 2019
1.044
1.011
4.4%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.65 kg German - Wheat Malt1.65 kg Wheat Malt 37 2 41.1%
1.08 kg German - Munich Light1.08 kg Munich Light 37 6 26.9%
1.08 kg German - Pilsner1.08 kg Pilsner 38 1.6 26.9%
0.20 kg German - Acidulated Malt0.2 kg Acidulated Malt 27 3.4 5%
4.01 kg / $ 0.00
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.3
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 16.8 L) 18.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 20.8 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 20.8
Total: 33.3  
Equipment Profile Used: System Default
"gose" Gose beer recipe by Brewer #274350. All Grain, ABV 4.37%, IBU 0, SRM 4.43, Fermentables: (Wheat Malt, Munich Light, Pilsner, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-28 05:23 UTC