Sega-RyeIpa - Beer Recipe - Brewer's Friend

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Sega-RyeIpa

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.211 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ARt
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Monday September 2nd 2019
1.060
1.015
5.9%
0.0
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 72.7%
1 kg Flaked Rye1 kg Flaked Rye 36 2.8 18.2%
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 9.1%
5.50 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 17.1
Mash volume with grains (equipment estimates 6.4 L) 20.7
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 0.7 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.4 L) 28.5
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 14.3
Going into fermentor 20
Total: 34.9  
Equipment Profile Used: System Default
"Sega-RyeIpa" Mixed-Style Beer recipe by ARt. All Grain, ABV 5.91%, IBU 0, SRM 8.31, Fermentables: (Maris Otter Pale, Flaked Rye, Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-02 15:54 UTC