pocimas - Beer Recipe - Brewer's Friend

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pocimas

166 calories 17.5 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MAGIA
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Wednesday August 28th 2019
1.054
1.014
5.3%
0.0
16.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 kg The Swaen - Swaen Ale4.25 kg Swaen Ale 38 3.5 77.3%
0.40 kg Finland - Melanoid Malt0.4 kg Melanoid Malt 35 27 7.3%
0.40 kg German - CaraRed0.4 kg CaraRed 34 20 7.3%
0.15 kg German - CaraAmber0.15 kg CaraAmber 34 23 2.7%
0.10 kg Bestmalz - BEST Roasted Barley0.1 kg BEST Roasted Barley 30 480 1.8%
0.20 kg Briess - Brewers Oat Flakes0.2 kg Brewers Oat Flakes 32.2 2.5 3.6%
5.50 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.1 L) 34.4
Mash volume with grains (equipment estimates 36.7 L) 38
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28
Boil off losses -5.7
Post boil Volume (equipment estimates 21 L) 22
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 22 L) 21
Total: 34.4  
Equipment Profile Used: System Default
"pocimas" No Profile Selected beer recipe by MAGIA. BIAB, ABV 5.32%, IBU 0, SRM 16.24, Fermentables: (Swaen Ale, Melanoid Malt, CaraRed, CaraAmber, BEST Roasted Barley, Brewers Oat Flakes)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-28 19:09 UTC