Brewer's Friend

Print

Münchner Mittel

145 calories 12.4 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 52 liters (ending kettle volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: cheesy426
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Monday July 22nd 2019
1.048
1.008
5.3%
42.3
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Stamag - Munich - Light 10L10 kg Munich - Light 10L 30 10 100%
10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Galena50 g Galena Hops Pellet 14.2 Boil at 100 °C 70 min 38.55 37%
30 g Saaz30 g Saaz Hops Pellet 3.4 Boil at 100 °C 10 min 1.94 22.2%
55 g Saaz55 g Saaz Hops Leaf/Whole 3.4 Whirlpool 0 min 1.8 40.7%
135 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
5 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 217 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
120 43 17 39 130 407
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 58.1 L. Suggest reducing initial water volume to 45.4 L and adding 12.7 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg  
Mash volume with grains  
Remaining sparge water volume 53.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 7.5
Pre boil volume (equipment estimates 58.1 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume (equipment estimates 53.9 L) 52
Hops absorption losses (whirlpool, hop stand) -0.3
Estimated amount in fermentor 51.7
Total: 53.4  
Equipment Profile Used: System Default
"Münchner Mittel" Munich Helles beer recipe by cheesy426. All Grain, ABV 5.31%, IBU 42.29, SRM 10.01, Fermentables: (Munich - Light 10L) Hops: (Galena, Saaz)
Last Updated and Sharing
 
342
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-22 09:51 UTC