KASTA - Beer Recipe - Brewer's Friend

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KASTA

139 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2200 liters (fermentor volume)
Pre Boil Size: 2400 liters
Pre Boil Gravity: 10.4 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 139 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Monday July 15th 2019
11.3 °P
2.9 °P
4.5%
0.0
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
178.48 kg American - Pilsner178.48 kg Pilsner 37 3.31 44.3%
91.46 kg American - Pale Ale91.46 kg Pale Ale 37 7.84 22.7%
60.80 kg Belgian - Munich60.8 kg Munich 38 14.51 15.5%
46.22 kg American - White Wheat46.22 kg White Wheat 40 5.97 12.4%
23.50 kg American - Carapils (Dextrine Malt)23.5 kg Carapils (Dextrine Malt) 33 3.31 5.2%
400.46 kg / $ 0.00
 
Target Water Profile
Amsterdam Reinwater 2e kwartaal 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2205.7 L. Suggest reducing initial water volume to 45.4 L and adding 2160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1465.68 L 1201.4
Strike water volume at mash thickness of 3 L/kg 1201.4
Mash volume with grains 1465.7
Grain absorption losses -400.5
Remaining sparge water volume (equipment estimates 1405.7 L) 1600
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2205.7 L) 2400
Boil off losses -5.7
Post boil Volume 2200
Going into fermentor 2200
Total: 2801.4  
Equipment Profile Used: System Default
"KASTA" No Profile Selected beer recipe by Brouwerij Troost. All Grain, ABV 4.46%, IBU 0, SRM 8.21, Fermentables: (Pilsner, Pale Ale, Munich, White Wheat, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2019-07-15 14:46 UTC