Brewer's Friend

Print

EPINE

147 calories 15.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1100 liters (fermentor volume)
Pre Boil Size: 1150 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Friday July 12th 2019
1.048
1.012
4.8%
0.0
18.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
150 kg United Kingdom - Lager150 kg Lager 38 2.24 70.8%
50 kg American - Rye50 kg Rye 38 7.84 23.6%
10 kg United Kingdom - Crystal Rye10 kg Crystal Rye 33 238.67 4.7%
2 kg American - Chocolate2 kg Chocolate 29 932.5 0.9%
212 kg / $ 0.00
 
Target Water Profile
D&D Bonneuil
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1105.7 L. Suggest reducing initial water volume to 45.4 L and adding 1060.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 775.92 L 636
Strike water volume at mash thickness of 3 L/kg 636
Mash volume with grains 775.9
Grain absorption losses -212
Remaining sparge water volume (equipment estimates 682.6 L) 726.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1105.7 L) 1150
Boil off losses -5.7
Post boil Volume 1100
Going into fermentor 1100
Total: 1362.9  
Equipment Profile Used: System Default
"EPINE" No Profile Selected beer recipe by Brewer #54963. All Grain, ABV 4.77%, IBU 0, SRM 18.89, Fermentables: (Lager, Rye, Crystal Rye, Chocolate)
Last Updated and Sharing
 
257
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-12 13:43 UTC