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Corn Mash

334 calories 16.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 334 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created: Friday July 5th 2019
1.103
1.002
13.3%
0.0
2.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 16.7%
5 lb Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose 46 0.5 83.3%
6 lbs / $ 0.00
 
Yeast
White Labs - Super High Gravity Ale Yeast WLP099
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.44 1.8  
Mash volume with grains 0.52 2.1  
Grain absorption losses -0.13 -0.5  
Remaining sparge water volume (equipment estimates 3.57 g | 14.3 qt) 7.07 28.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.37 1.5  
Pre boil volume (equipment estimates 4 g | 16 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 7.51 30
Equipment Profile Used: System Default
"Corn Mash" Double IPA beer recipe by Anonymous. All Grain, ABV 13.31%, IBU 0, SRM 2.16, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-05 15:37 UTC