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Awesome Recipe

135 calories 14 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 330 liters
Post Boil Size: 321 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday June 28th 2019
1.044
1.011
4.3%
9.8
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg American - Pale 2-Row50 kg Pale 2-Row 37 1.8 75.8%
3 kg German - CaraAroma3 kg CaraAroma 34 130 4.5%
3 kg German - CaraRed3 kg CaraRed 34 20 4.5%
10 kg German - Munich Light10 kg Munich Light 37 6 15.2%
66 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g East Kent Goldings200 g East Kent Goldings Hops Pellet 5 Boil 90 min 8.92 28.6%
500 g East Kent Goldings500 g East Kent Goldings Hops Pellet 5 Boil 1 min 0.9 71.4%
700 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 312.05 L. Suggest reducing initial water volume to 45.4 L and adding 266.65 L sparge/top-off.  
Heat water added to kettle (equipment estimates 378.1 L) 396
Mash volume with grains (equipment estimates 378.1 L) 439.6
Grain absorption losses (steeping) -66
Pre boil volume (equipment estimates 312.1 L) 330
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -3.5
Post boil volume (equipment estimates 300 L) 321
Going into fermentor (equipment estimates 321 L) 300
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 396  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by arinomibrewery. Extract, ABV 4.34%, IBU 9.81, SRM 9.82, Fermentables: (Pale 2-Row, CaraAroma, CaraRed, Munich Light) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-20 08:40 UTC