Pale Bell
160 calories
15 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
German - Pilsner5 lb Pilsner |
|
38 |
1.6 |
58.8% |
2 lb |
Briess - 2 Row Brewers 2 lb 2 Row Brewers |
|
37 |
2 |
23.5% |
0.50 lb |
German - CaraFoam0.5 lb CaraFoam |
|
37 |
1.8 |
5.9% |
1 lb |
Cane Sugar1 lb Cane Sugar |
|
46 |
0 |
11.8% |
8.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
30.49 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
30.49 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.81 |
11.3
|
Mash volume with grains
|
3.41 |
13.7
|
Grain absorption losses
|
-0.94 |
-3.8
|
Remaining sparge water volume (equipment estimates 5.34 g | 21.4 qt)
|
5.8 |
23.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.61
|
34.5
|
Equipment Profile Used: |
System Default |
"Pale Bell" Belgian Pale Ale beer recipe by steveh01420. All Grain, ABV 5.14%, IBU 30.49, SRM 2.68, Fermentables: (Pilsner, 2 Row Brewers , CaraFoam, Cane Sugar) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-09 11:59 UTC