Nordic Bear Honey Lemon Lager - Beer Recipe - Brewer's Friend

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Nordic Bear Honey Lemon Lager

163 calories 13.7 g 12 oz
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Beer Stats
Method: Extract
Style: American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Adaptation of Rocky Racoon
No Chill: 10 minute extended hop boil time
Calories: 163 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Saturday June 1st 2019
1.050
1.008
5.5%
22.9
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Dry Malt Extract - Pilsen4 lb Dry Malt Extract - Pilsen 42 2 61.5%
2.50 lb Honey2.5 lb Honey - (late boil kettle addition) 42 2 38.5%
6.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Crystal1 oz Crystal Hops Pellet 4.8 Boil 45 min 15.37 50%
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Aroma 0 min 7.48 50%
2 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.57 g | 26.3 qt) 2.69 10.8  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Pre boil volume (equipment estimates 6.88 g | 27.5 qt) 3 12  
Volume increase from sugar/extract (late additions) 0.19 0.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
Total: 2.69 10.8
Equipment Profile Used: System Default
"Nordic Bear Honey Lemon Lager" American Lager beer recipe by Adaptation of Rocky Racoon. Extract, ABV 5.48%, IBU 22.85, SRM 2.69, Fermentables: (Dry Malt Extract - Pilsen, Honey) Hops: (Crystal, Cascade)
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  • Last Updated: 2019-06-01 17:02 UTC