Patersbier
156 calories
12.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7.50 lb |
German - Pilsner7.5 lb Pilsner |
|
38 |
1.6 |
100% |
7.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Loral15 g Loral Hops |
|
Pellet |
10.3 |
First Wort
|
0 min |
25.44 |
20% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
13.46 |
40% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
4.43 |
40% |
75 g
/ $ 0.00
|
Target Water Profile
Fort Collins, CO, USA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.29 g | 29.1 qt)
|
6.69 |
26.8
|
Mash volume with grains (equipment estimates 7.89 g | 31.5 qt)
|
7.29 |
29.2
|
Grain absorption losses
|
-0.94 |
-3.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.1 g | 24.4 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
4.5 |
18
|
Volume into fermentor
|
4.5 |
18
|
Total:
|
6.69
|
26.8
|
Equipment Profile Used: |
System Default |
"Patersbier" Trappist Single beer recipe by filthyastronaut. BIAB, ABV 5.38%, IBU 43.33, SRM 2.92, Fermentables: (Pilsner) Hops: (Loral, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-25 14:59 UTC