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Hafer Bier

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Gunnar
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday May 8th 2019
1.050
1.013
5.0%
19.9
3.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg Voyager Craft Malt - Atlas3.2 kg Atlas 37 2 56.1%
2.50 kg United Kingdom - Oat Malt2.5 kg Oat Malt 28 2 43.9%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Perle16 g Perle Hops Pellet 10 Boil 70 min 17.68 55.2%
13 g Hallertau Mittelfruh13 g Hallertau Mittelfruh Hops Pellet 8 Boil 5 min 2.22 44.8%
29 g / $ 0.00
 
Target Water Profile
Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.4 L/kg 19.6
Mash volume with grains 23.4
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 17.8 L) 15.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25
Going into fermentor 25
Total: 35.1  
Equipment Profile Used: System Default
"Hafer Bier" American Light Lager beer recipe by Gunnar. All Grain, ABV 4.95%, IBU 19.9, SRM 3.73, Fermentables: (Atlas, Oat Malt) Hops: (Perle, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-08 03:59 UTC