Wildcat Pilsner - Beer Recipe - Brewer's Friend

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Wildcat Pilsner

172 calories 18.5 g 12 oz
Beer Stats
Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Jared Gibson
Calories: 172 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Friday April 26th 2019
1.052
1.014
5.0%
32.9
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 50%
6 lb American - Pilsner6 lb Pilsner 37 1.8 50%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 5.5 Boil 10 min 3.73 25%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 5.5 Aroma 0 min 25%
1 oz El Dorado (12.5 AA)1 oz El Dorado (12.5 AA) Hops Pellet 15.7 Boil 15 min 29.13 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
14 g Orange Peel Flavor Boil 15 min.
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (custom):
73%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 qt Sparge -- 165 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.83 g | 35.3 qt) 8.75 35  
Mash volume with grains (equipment estimates 9.79 g | 39.1 qt) 9.71 38.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.75 35
Equipment Profile Used: System Default
"Wildcat Pilsner" Classic American Pilsner beer recipe by Jared Gibson. BIAB, ABV 5.03%, IBU 32.85, SRM 3.81, Fermentables: (Pale 2-Row, Pilsner) Hops: (Styrian Goldings, El Dorado (12.5 AA)) Other: (Orange Peel)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-05 15:46 UTC