GuniDar - Beer Recipe - Brewer's Friend

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GuniDar

220 calories 24.1 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 15.2 °P (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 220 calories (Per 330ml)
Carbs: 24.1 g (Per 330ml)
Created: Saturday April 13th 2019
17.3 °P
5.0 °P
6.7%
65.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 kg Liquid Malt Extract - Light5.1 kg Liquid Malt Extract - Light 35 4 100%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Mosaic40 g Mosaic Hops Leaf/Whole 10 Boil 60 min 39.42 22.2%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 10 Boil 15 min 9.78 11.1%
20 g Citra20 g Citra Hops Leaf/Whole 13.5 Boil 15 min 13.2 11.1%
10 g Citra10 g Citra Hops Leaf/Whole 13.5 Boil 5 min 2.65 5.6%
30 g Mosaic30 g Mosaic Hops Leaf/Whole 10 Dry Hop 7 days 16.7%
60 g Citra60 g Citra Hops Leaf/Whole 13.5 Dry Hop 7 days 33.3%
180 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
72%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 23.5 L) 20.4
Volume increase from sugar/extract (early additions) 3.6
Pre boil volume (equipment estimates 27.2 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume 21
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 20.4  
Equipment Profile Used: System Default
"GuniDar" American IPA beer recipe by Gunina. Extract, ABV 6.7%, IBU 65.06, SRM 6.27, Fermentables: (Liquid Malt Extract - Light) Hops: (Mosaic, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-12 08:20 UTC