Japanese Lager - Beer Recipe - Brewer's Friend

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Japanese Lager

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 391 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday March 6th 2019
1.051
1.013
5.1%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb German - Pilsner330 lb Pilsner 38 1.6 52.4%
200 lb Flaked Rice200 lb Flaked Rice 40 0.5 31.7%
100 lb Rice Syrup Solids100 lb Rice Syrup Solids 37 1 15.9%
630 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 374.25 gal (1497 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 362.25 gal (1449 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 241.15 gal (964.6 qt) 198.75 795  
Strike water volume at mash thickness of 1.5 qt/lb 198.75 795  
Mash volume with grains 241.15 964.6  
Grain absorption losses -66.25 -265  
Remaining sparge water volume (equipment estimates 233.72 g | 934.9 qt) 250.47 1001.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 8.28 33.1  
Pre boil volume (equipment estimates 374.25 g | 1497 qt) 391 1564  
Boil off losses -2.25 -9  
Post boil Volume 372 1488  
Going into fermentor 372 1488  
Total: 449.22 1796.9
Equipment Profile Used: System Default
"Japanese Lager" American Light Lager beer recipe by brewermegevans. All Grain, ABV 5.06%, IBU 0, SRM 2.36, Fermentables: (Pilsner, Flaked Rice, Rice Syrup Solids)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-06 14:48 UTC