Golden ale - Beer Recipe - Brewer's Friend

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Golden ale

157 calories 16.4 g 330 ml
Beer Stats
Method: Extract
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday February 25th 2019
1.051
1.013
5.1%
0.0
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Extra Light3 kg Liquid Malt Extract - Extra Light - (late boil kettle addition) 37 2.5 50%
1 kg German - Carapils1 kg Carapils 35 1.3 16.7%
2 kg American - Aromatic Malt2 kg Aromatic Malt 35 20 33.3%
6 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 30.6 L) 14.4
Mash volume with grains (equipment estimates 30.6 L) 16.4
Grain absorption losses (steeping) -3
Pre boil volume (equipment estimates 27.6 L) 11.4
Volume increase from sugar/extract (late additions) 2.1
Boil off losses -5.7
Post boil volume 24
Going into fermentor 24
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 14.4  
Equipment Profile Used: System Default
"Golden ale" British Golden Ale beer recipe by Domenicoven. Extract, ABV 5.06%, IBU 0, SRM 10.41, Fermentables: (Liquid Malt Extract - Extra Light, Carapils, Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-13 15:51 UTC