moonshine - Beer Recipe - Brewer's Friend

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moonshine

263 calories 22 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.242 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 263 calories (Per 330ml)
Carbs: 22 g (Per 330ml)
Created: Thursday February 21st 2019
1.086
1.014
9.4%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 kg American - Pale 2-Row19 kg Pale 2-Row 37 1.8 76%
1 kg American - Wheat1 kg Wheat 38 1.8 4%
5 kg Corn Sugar - Dextrose5 kg Corn Sugar - Dextrose 46 0.5 20%
25 kg / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 579 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
48 L Sparge -- 64 °C 90 min
Starting Mash Thickness: 2.4 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 85.7 L. Suggest reducing initial water volume to 45.4 L and adding 40.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 61.2 L. Suggest reducing strike water volume to 32.2 L and adding 15.8 L sparge/top-off. 48
WARNING: Based on your provided mash thickness (2.4 L/kg), your strike volume will exceeds the total water needed for the recipe (46.2 L). Reduce mash thickness to 2.29 L/kg or increase pre-boil volume to 30.2 L.  
Strike water volume at mash thickness of 2.4 L/kg 48
Mash volume with grains 61.2
Grain absorption losses -20
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume (equipment estimates 85.7 L) 28.4
Boil off losses -5.7
Post boil Volume 80
Going into fermentor 80
Total: 46.2  
Equipment Profile Used: System Default
"moonshine" American Light Lager beer recipe by Anonymous. All Grain, ABV 9.41%, IBU 0, SRM 3.87, Fermentables: (Pale 2-Row, Wheat, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-21 11:47 UTC