To boldly go where no man has gone before

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.115 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Daniel
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Wednesday January 30th 2019

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (rager):

44.8

SRM (morey):

5.5

Mash pH

5.7

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale Ale4 kg Pale Ale	37	3.5	95.2%
0.20 kg	Belgian - Unmalted Wheat0.2 kg Unmalted Wheat	36	2	4.8%
4.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Boil	60 min	36.81	50%
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Boil	10 min	8	50%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Galaxy (Pellet) 40 g Galaxy (Pellet) Hops		44.81	100%
40 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Quick Water Requirements

Water	Liters
Strike water volume at mash thickness of 3 L/kg	12.6
Mash volume with grains	15.4
Grain absorption losses	-4.2
Remaining sparge water volume (equipment estimates 16.4 L)	1.5
Mash Lauter Tun losses	-0.9
Pre boil volume (equipment estimates 23.9 L)	9
Boil off losses	-5.7
Hops absorption losses (first wort, boil, aroma)	-0.2
Post boil Volume	18
Going into fermentor	18
Total:	14.1
Equipment Profile Used:	System Default

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Last Updated: 2019-02-12 13:17 UTC

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To boldly go where no man has gone before