American light
134 calories
13 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Hallertau Mittelfruh0.4 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
12.59 |
40% |
|
0.40 oz |
Hallertau Mittelfruh0.4 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
2.74 |
40% |
|
0.20 oz |
Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
20% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
15.33 |
100% |
|
1 oz
/ $ 0.00
|
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
|
Infusion |
-- |
150 °F |
90 min |
|
0.92 gal |
.92 gallons at boiling |
Infusion |
-- |
168 °F |
60 min |
Starting Mash Thickness:
3 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 3 qt/lb
|
3 |
12
|
|
Mash volume with grains
|
3.32 |
13.3
|
|
Grain absorption losses
|
-0.5 |
-2
|
|
Remaining sparge water volume (equipment estimates 2.04 g | 8.2 qt)
|
1.1 |
4.4
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 4.29 g | 17.2 qt)
|
3.35 |
13.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil Volume
|
2.75 |
11
|
|
Going into fermentor
|
2.75 |
11
|
|
Total:
|
4.1
|
16.4
|
| Equipment Profile Used: |
System Default |
"American light" American Light Lager beer recipe by counterbrewrecipes. All Grain, ABV 4.14%, IBU 15.33, SRM 2.12, Fermentables: (Pale 6-Row, Flaked Corn, Flaked Rice) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
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- Last Updated: 2019-01-20 06:02 UTC