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145 calories
Method: All Grain
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Boil Size: 65 liters
Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 145 calories (Per 355mL)
Share: <EMBED>
1.044
1.011
4.38%
8.65
5.47
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
13 kg Viking - Pilsner Malt (3-4 EBC)13 kg Pilsner Malt (3-4 EBC) 37 1.9 89.7%
1 kg American - Vienna1 kg Vienna 35 4 6.9%
0.5 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 3.4%
14.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
15 g Perle15 g Perle Hops Pellet 7.1 Boil at 100 °C 60 min 4.37
15 g Perle15 g Perle Hops Pellet 7.1 Boil at 100 °C 15 min 2.17
20 g Perle20 g Perle Hops Pellet 7.1 Boil at 100 °C 10 min 2.11
 
Yeast
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Premium American Lager, ABV 4.38%, IBU 8.65, SRM 5.47, Fermentables: (Pilsner Malt (3-4 EBC), Vienna, CaraMunich II) Hops: (Perle)
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Last Updated: 2019-01-18 14:37 UTC