Quayle - Beer Recipe - Brewer's Friend

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Quayle

113 calories 11.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 650 liters (ending kettle volume)
Pre Boil Size: 700 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Wednesday December 26th 2018
1.037
1.009
3.6%
21.7
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg German - Pilsner100 kg Pilsner 38 1.6 99.2%
0.80 kg German - Acidulated Malt0.8 kg Acidulated Malt 27 3.4 0.8%
100.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.38 kg Simcoe0.38 kg Simcoe Hops Pellet 12.7 Boil 60 min 21.72 99.8%
0.70 g Hallertau Mittelfruh0.7 g Hallertau Mittelfruh Hops Pellet 3.75 Whirlpool 0 min 0.2%
0.38 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 657.6 L. Suggest reducing initial water volume to 45.4 L and adding 612.2 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 434.45 L 367.9
Strike water volume at mash thickness of 3.7 L/kg 367.9
Mash volume with grains 434.4
Grain absorption losses -100.8
Remaining sparge water volume 433.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 657.6 L) 700
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.9
Post boil volume (equipment estimates 692.4 L) 650
Hops absorption losses (whirlpool, hop stand) -0
Estimated amount in fermentor 650
Total: 801.7  
Equipment Profile Used: System Default
"Quayle" Australian Sparkling Ale beer recipe by Anonymous. All Grain, ABV 3.62%, IBU 21.72, SRM 2.47, Fermentables: (Pilsner, Acidulated Malt) Hops: (Simcoe, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-26 07:17 UTC