Märzenbier - Beer Recipe - Brewer's Friend

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Märzenbier

176 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Monday November 19th 2018
1.058
1.010
6.2%
29.1
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.63 kg German - Munich Light0.625 kg Munich Light 37 6 50%
0.63 kg German - Vienna0.625 kg Vienna 37 4 50%
1.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Perle7.5 g Perle Hops Pellet 8.2 Boil 60 min 29.07 100%
7.50 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 4.6
Mash volume with grains 5.4
Grain absorption losses -1.3
Remaining sparge water volume 2.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume (equipment estimates -0.7 L) 5
Estimated amount in fermentor 5
Total: 7.2  
Equipment Profile Used: System Default
"Märzenbier" Märzen beer recipe by DannyMakesBeer. All Grain, ABV 6.23%, IBU 29.07, SRM 7.45, Fermentables: (Munich Light, Vienna) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-19 22:07 UTC